Jean-Marc Brocard Chablis AC 2023 macabeo the bulk of the production

the bulk of the production at Domaine de Marcoux

Aromas of red cherries mingle with notes of lavender

35% Macabeo

Produced mostly from Mourvèdre but with 25% Grenache

It’s violet-red in colour and shows hints of red fruits

Jean-Marc Brocard Chablis AC 2023 macabeo the bulk of the productionStraw coloured with green highlights. The nose is precise, frank, chiselled, with slightly iodized notes of citrus fruits. Sometimes are added aniseed, mentholated notes, with touches of orange blossom. The mouth has a very classic structure, crunchy and delicious, on notes of citrus fruits (lemon, crystallized lemon, lemon peel) and of minerality (iodized and salty touches). Finish is \"salivating\", very thirst quenching.